What Luxury Means Now | Lyon, France
1:05
What Luxury Means Now | Lyon, France
1.5K views1 month ago
YouTubeChef Robert Springer
📍Au restaurant Paul Bocuse, un geste rare de la gastronomie française… Le serveur découpe la poularde de Bresse en vessie, l’un des plats les plus emblématiques de la cuisine française 🇫🇷✨ Un savoir-faire spectaculaire, précis, transmis comme un rituel et un moment culte pour tous les amoureux de haute gastronomie 👨🏻‍🍳 credit : bouneappetit #lespepitesdefrance #paulbocuse #gastronomie #lyon #collongesaumontdor ###
0:25
📍Au restaurant Paul Bocuse, un geste rare de la gastronomie française… Le serveur découpe la poularde de Bresse en vessie, l’un des plats les plus emblématiques de la cuisine française 🇫🇷✨ Un savoir-faire spectaculaire, précis, transmis comme un rituel et un moment culte pour tous les amoureux de haute gastronomie 👨🏻‍🍳 credit : bouneappetit #lespepitesdefrance #paulbocuse #gastronomie #lyon #collongesaumontdor ###
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