🤎 Italian Sponge Cake (Pan di Spagna)
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YouTubeCandyflosslife
🤎 Italian Sponge Cake (Pan di Spagna)
This light and airy Pan di Spagna is one of the few cakes I know by heart from my mum’s recipe repertoire. We called it pandispan and it was the base for other desserts too. A soft Italian sponge cake with a cocoa swirl through the middle, and a delicate airy crumb that is moist and fluffy without butter. You can add nuts on top as I did, or ...
2K views3 months ago
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This Italian rum #cake #recipe is what feeds my Italian soul! Ingredients: For the sponge: 6 Eggs 1 cup of Sugar 1/2 tsp of Lemon Zest, optional Pinch of Salt 1 1/4 cups of Cake Flour Splash of Vanilla Extract For the Custard: 2 1/2 cups of Whole Milk 4 Egg Yolks Splash of Vanilla Extract or Italian Vanilla Powder 1/4 cup of Sugar 1/4 cup of Flour Pinch of Salt Lemon rind 2oz (1/4 cup) of Chopped Semisweet chocolate or chocolate chips Syrup: 1 cup of Water 2/3 cup of Sugar 1/3 cup of Dark Rum Fo
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This Italian rum #cake #recipe is what feeds my Italian soul! Ingredients: For the sponge: 6 Eggs 1 cup of Sugar 1/2 tsp of Lemon Zest, optional Pinch of Salt 1 1/4 cups of Cake Flour Splash of Vanilla Extract For the Custard: 2 1/2 cups of Whole Milk 4 Egg Yolks Splash of Vanilla Extract or Italian Vanilla Powder 1/4 cup of Sugar 1/4 cup of Flour Pinch of Salt Lemon rind 2oz (1/4 cup) of Chopped Semisweet chocolate or chocolate chips Syrup: 1 cup of Water 2/3 cup of Sugar 1/3 cup of Dark Rum Fo
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