Soy-Glazed Fried Maya-Maya – Crispy Red Snapper with a Sweet & Savory Glaze Bring bold flavors to your table with Soy-Glazed Fried Maya-Maya—a deliciously crispy red snapper dish coated in a sticky, sweet-savory soy glaze. This Filipino-inspired recipe combines the crunch of perfectly fried fish with the rich umami of a homemade soy-garlic sauce, making it a standout ulam for any meal. It’s simple, satisfying, and packed with flavor. Serve it with hot rice, garnish with green onions, and you’ve