The largest wild scallop fishery is for the Atlantic sea scallop (Placopecten magellanicus) found off the northeastern United States and eastern Canada. Scallops are harvested using scallop …

Nov 3, 2025 · They have a distinctive fanned-out shell and up to 100 small blue eyes along their shell's opening. Peak scallop season is in late fall and winter, although they are available year …

Jun 20, 2024 · The scallop itself is the meaty part of the mollusk; that’s what you’ll see on your dinner plate. It is located between two shells (much like a clam), which open and close by the …

6 days ago · This is the part that we eat! The interior muscle of a scallop can range in color from white to pink or even orange. When cooked, the muscle becomes round and tender, making it …

May 26, 2023 · There are many varieties of scallop, but the most common is the tiny bay scallop, found in East Coast bays and estuaries, and the larger sea scallop, which exists in deep, cold …

Oct 24, 2023 · It is a white or ivory, nearly transparent and tender thing, becoming a bit more opaque when cooked. When the scallop is alive, this muscle opens and closes the shell. In …

Sep 4, 2025 · Dive into these scallop facts and learn about the different types of scallops, where to find them, how they’re harvested, and much more.

Beneath the waves, in the vast blue expanse of our oceans, lies a creature of surprising complexity and beauty: the Scallop. Often recognized by its distinctive shell or as a culinary …

The shell of a scallop has the classic, fanned-out shape so symbolic of maritime décor. Unlike their other bivalve buddies, scallops are known for their impressive swimming abilities.

Dec 26, 2025 · For people whose shellfish allergy includes scallops, it’s important to completely avoid scallop consumption to prevent allergic reactions.