Grissini are light and crunchy Italian breadsticks. Bake them for your next appetizer spread!

Nov 30, 2022 · Grissini, also known as Italian breadsticks, is a staple of Italian Antipasto platter. These long thin sticks are made of bread dough, then stretched by hand and generously …

Breadsticks, also known as grissini (sg.: grissino; Piedmontese: ghërsin, pronounced [gəɾˈsiŋ]) or grissini torinesi, are generally pencil -sized sticks of crisp, dry baked bread that originated in …

Feb 12, 2020 · Here’s an easy recipe for crunchy breadsticks, also known in Italian as grissini. Grissini, which means “little sticks” are not soft, but hard breadsticks that are long and thin.

Oct 30, 2025 · These grissini, or Italian breadsticks, are an easy, authentic Italian classic. They're satisfyingly crispy and outrageously hard to stop eating after just one.

Feb 23, 2022 · Grissini are the authentic Italian breadstick, invented during the 17th century in Turin. Apparently a young Duke suffered from indigestion after eating soft bread, so the royal …

Jul 1, 2022 · Classic crispy Italian breadsticks, also known as grissini in Italy, are great as a snack or served on the side of any meal. These are simple to make and taste just like they came …

Dec 30, 2014 · Grissini are traditional Italian breadsticks, originating from the northern town Turin, in Italy. Like breadsticks, they're long thin pieces of crispy bread traditionally made with a …

Traditional recipe for Grissini. Courtesy of Academia Barilla, this recipe gives instructions for hand-stretched breadsticks made with a dough that enriched with olive oil; however, you can …

Nov 24, 2024 · This breadsticks (grissini) recipe from Turin captures the authentic character of northern Italian baking, and with some practice, you can make them a staple in your kitchen.