Vegetable oils are everywhere, and almost everyone has an opinion about them. From clever marketing in supermarket aisles to headlines about deforestation, they have become both the heroes and ...

Education leaders under the Church of Uganda have called for a shift towards cleaner cooking energy and income-generating ...

Every day, millions of Ugandans walk into markets, roadside stalls, and grocery shops believing they are buying nourishment for their families. Few pause to ask how that food was produced, what ...

Uganda’s Energy Transition Plan (ETP, 2023) estimates the country loses about 72,000 hectares of forest each year ...

JONATHAN WALINDA, 24, is a rising Ugandan chef and baker. He integrates African flavours and techniques into modern cuisine.

The Makerere University college of Health Sciences launched a centennial exhibition to run from December 8, 2025 to January ...

The move is expected to boost farmer incomes, strengthen food security and reduce the country’s rice import bill. The new ...

"Life In Full Flavor - Traveling with the Chef" follows the fascinating culinary journey of the Roman chef Luca to discover ...

F OXBOROUGH — Whether they have tickets or not, the Patriot faithful make the pilgrimage to Gillette Stadium on game day.

Anyone who’s worked in the back line of a busy kitchen or binge-watched Hell’s Kitchen while low-key enjoying every verbal ...