Mexican painter Frida Kahlo was known for her colorful self-portraits and her unapologetic unibrow, but she also loved food, ...

Once sliced, zucchini should also be placed in the fridge, but this time in an airtight container lined with a paper towel to ...

Zucchini and roasted peanuts are two versatile ingredients that can be combined in a variety of ways to create delicious, ...

Zucchini is a neutral-tasting summer fruit (yes, fruit!) that is anything but boring. With a subtly sweet flavor, it's the perfect addition to meals for people who are skeptical about eating their ...

Zucchini, also known as courgette, is a type of summer squash with many culinary uses. While it’s commonly served cooked, many people enjoy eating zucchini raw too, as it works great in salads, with ...

Parmesan Fried Zucchini is an easy to make, crisp, yummy appetizer with a nice mild, garden vegetable flavor. These are ...

These zucchini pancakes (also known as zucchini fritters) are a fun way to use up zucchini. They are easy to make and tasty ...

Grilled, grated, sautéed and even caramelized: What can’t this summer squash do? By Tanya Sichynsky Tanya Sichynsky writes the vegetarian cooking newsletter, “The Veggie.” Sign up here. There are few ...

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