A group of researchers from the State University of Campinas (UNICAMP) in the state of São Paulo, Brazil, developed a product made from native bee honey and cocoa bean shells that can be consumed ...
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Chocolate-flavoured honey created by scientists
Chocolate-flavoured HONEY has been created by scientists in Brazil. The team used a product from native stingless bees to extract bioactive compounds – such as caffeine – from chocolate manufacturing ...
In a world where people are becoming more conscious of what they consume, natural remedies and clean nutrition are gaining renewed attention. Among these, Manuka honey stands out as more than just a ...
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