Expand your understanding of food systems as a Civil Eats member. Enjoy unlimited access to our groundbreaking reporting, engage with experts, and connect with a community of changemakers. Rebecca ...
Lurking within the deep, blue waters that lap along the Washington state coastline and into the Puget Sound, algal blooms burst in colorful explosions when the sun shines across the surface, giving ...
If you liked this story, share it with other people. GALICIA, Spain — The first sleepy rays of morning light are starting to illuminate the beach of Cambados, a small Atlantic-facing town in the ...
Connecticut harvests 20 million oysters each year. The shellfish is becoming increasingly popular with diners every year, too. But with such a high demand, what’s happening with the supply? That’s ...
The impacts of climate change aren't a far-off possibility for the Pacific shellfish industry. Acidifying seawater is already causing problems for oyster farms along the West Coast and it's only ...
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