Kimchi is named for the first time in the U.S. Dietary Guidelines for Americans, appearing in a section that addresses ...
A new review finds that eating kimchi—the iconic Korean fermented dish—may help lower blood sugar, triglycerides, and blood ...
A study reveals that kimchi powder activates defenses and regulates inflammation, adjusting the body's immune response.
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Kimchi fries

These loaded kimchi fries feature sweet and savory ground beef flavored with honey, garlic, tamari, vinegar, onion and, of ...
South Brooklyn is saying goodbye to another longtime eatery. Korean restaurant Kim Chee, 9324 Third Ave., is shutting its doors for good. “After 19 years, we are sad to notify our customers that we ...
This kimchi mac and cheese is a sophisticated twist on baked shells and cheese, with punchy cabbage kimchi, zesty gochujang ...
Bonchon, a global leader in Korean fried chicken, is turning up the heat with its all-new lineup of bacon kimchi menu items. The brand’s latest menu innovation offers a bold combination of stir-fried ...
Kimchi Grilled Cheese Serves 1. From “Umma: A Korean Mom’s Kitchen Wisdom and 100 Family Recipes,” by Sarah Ahn and Nam Soon Ahn. This recipe is based on a post-Thanksgiving tradition, pairing ...
Test cook Lan Lam prepares Egg, Kimchi, and Avocado Sandwiches on America’s Test Kitchen, Season 22, Episode 15 (“Breakfast with a Kick.”) This recipe requires an 8-inch square metal baking pan. Avoid ...