Scarpaccia, a rustic Italian zucchini tart from Tuscany, is a true ricetta povera (literally ‘poor recipe") that uses no eggs, milk, or cheese. In the make-do peasant kitchen, cooks had limited ...

Unwind with hearty Italian dishes made for slower nights. Enjoy cozy, flavor-packed recipes that invite you to savor every ...

1. Preheat oven to 400 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. 2. Cut zucchinis in half lengthwise; scoop out pulp and seeds, leaving 1/4-inch shell (use a small spoon for this) ...

Craving comfort food with rich Italian flavors? Enjoy easy homemade recipes that invite everyone to dig in, bringing cozy ...

The Italian Way to Make Zucchini 10x Better originally appeared on Parade. Summertime comes with plenty of fresh produce, but from June through August, zucchini is the star of the show in many gardens ...

Is it just us or does everyone suddenly have a skip in their step? And is that…the sun? These can only mean one thing — it’s officially summer aka zucchini season. While you can usually find zucchini ...