Alexis Nikole Nelson, aka the Black Forager, is sharing her story, recipes and foraging tips in a new cookbook: “Happy ...

Foraging for chaga mushroom in the forest and preparing a nutrient-dense chaga brew outdoors. The video shows searching for ...

Sign up for CNN’s Life, But Greener newsletter. Our limited newsletter series guides you on how to minimize your personal role in the climate crisis — and reduce ...

Add Yahoo as a preferred source to see more of our stories on Google. A special type of fried chicken sandwich was on the menu for Rachel Goclawski and her family last week. The Millbury resident and ...

This story is part of Grist’s Coming to our Senses series, a weeklong exploration of how climate change is reshaping the way we see, hear, smell, touch, and taste the world around us. The first time I ...

People have harvested wild foods for millennia, but learning how to do it today is harder, because fewer people have those ...

When 16-year-old Violet Brill looks out her window, she doesn’t see only grass and trees—she sees a whole feast. Her father, legendary plant expert Steve “Wildman” Brill, introduced her to the world ...

Standing barefoot in a grassy patch of dandelions, Iris Phoebe Weaver excitedly begins listing the many ways the modest plant can be used medicinally and in cooking. “I just picked a bunch of ...

Springtime in the woods can be, for lack of a better term, magical. Where else can you find a thriving being consisting of untold living components progressing through a yearly life cycle of birth, ...

Expand your understanding of food systems as a Civil Eats member. Enjoy unlimited access to our groundbreaking reporting, engage with experts, and connect with a community of changemakers. Over the ...