In a large pot over medium-high heat, bring to a boil the stock, garlic and chipotles. Once boiling, reduce heat to low and simmer for 15 minutes to blend the flavors. Add black beans, corn, chicken, ...

Make the most of seasonal produce, pantry staples, and shortcuts for these low-lift, quick soup recipes. Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and ...

These are the soups that F&W readers come back to year after year, spanning beloved classics from around the world and ...

There's nothing like cozying up with a warm bowl of soup after a long day. Whether you're feeling under the weather, it's ...

Everyone has that one meal that mysteriously disappears before anyone can even ask for seconds. That’s what happens when 35 simple soups enter the rotation, each one warming up the kitchen faster than ...

These 3-ingredient soup recipes prove comfort food doesn't have to be complicated. From restaurant-worthy lobster stew to classic chicken noodle soup, these dinners are easy to make, budget-friendly, ...

Shelf-stable Japanese ingredients ensure this brothy noodle recipe is filled with compelling flavors without becoming ...

Soups offer easy, tasty ways to stretch a meal budget. Anything edible can be transformed into soup by simply boiling it in water, broth, or stock, so making soup is an excellent way to use leftovers ...

This hearty soup has been a staple for the Melis family, who held the record for the highest combined age among nine living ...

Stretching groceries in the fall doesn’t mean living on instant noodles or counting the last cracker in the box. With 13 easy soup recipes, leftovers suddenly stop feeling like a sad mystery container ...

Batch cooking soup and freezing it ahead of time ensures you have a nutritious meal waiting in the freezer for busy days. (Getty Images) We've all had days when we can't muster the energy to cook. But ...