Last week 31 people in cocktail dress and high spirits gathered at a dinner celebrating the Maison's latest vintage rosé. We sat around long tables weighted decadently with calla lilies, orchids, ...

From the outdoor observation deck of Kyoto’s Shogunzuka Seiryuden Temple last week, the sky turned a soft sherbet hue as the sun set over the ancient Japanese city. Originally constructed in 1913, the ...

At the house of Dom Pérignon, every new wine release is treated as if it were a great work of art. Dom's chef du cave, Richard Geoffroy, tends to speak in creative language about the wines, and a ...

If you purchase an independently reviewed product or service through a link on our website, Robb Report may receive an affiliate commission. Named for the Benedictine monk considered the spiritual ...

If you purchase an independently reviewed product or service through a link on our website, Rolling Stone may receive an affiliate commission. Dressed in a gorgeous cocktail dress designed by her ...

Leave it to Dom Pérignon to know how to celebrate. The venerable Champagne house toasted the launch of its 2004 vintage rosé with a series of glamorous events and celebrity dinners in New York last ...

Although Vincent Chaperon grew up in Bordeaux, he experienced wine culture only on visits to his grandparents’ estate in Pomerol. That was enough to instill a love for the land and making wine. After ...

For New York-based artist Jeff Koons, who appeared on the cover of New York magazine back in May wearing a crown of flowers, life is coming up Rosé. His next big move? Collaborating with Dom Pérignon ...

At holiday time, Richard Geoffroy, the chef de cave at Dom Perignon, is of the firm opinion that Champagne - the bubbly drink associated with special occasions - is a more flexible beverage than one ...

What do Lady Gaga and a French Benedictine monk from the 1600s have in common? Perhaps, at face value, not much. But as Gaga herself sees it, she and Dom Pierre Pérignon, a pioneer of champagne ...

Forbes contributors publish independent expert analyses and insights. Elva Ramirez is a wine and spirits reporter, and cocktail book author. The future at Dom Pérignon is, dare we say, as bright and ...